Posted On Saturday, May 12, 2012 at 03:16:19 AM
African Food Safari
Sample unheard of delicacies from different parts of Africa till May 13 at Barbecue Nation’s Return of the Hakuna Matata Food Festival. Travel to Northern Africa with fiery Berbere (spicy red pepper sauce) and Harrissa — a Tunisian hot chilli sauce.
Begin your meal with Morraccan Harirra soup and Waka Waka Skewer-e-Cocoyam vegetarian starters, Peri Peri Drumsticks, Prawns Al- Zambaliya and Grilled Fish Calvados in their non-veg starters.
Sample Doro Wat from Morocco and for dessert, polish off Baked Ghana Bananas. There’ll even be an African tribal dance, for you to digest your food better!
It’s time to sip the summer heat away by coupling a wide variety of fresh fruits with Bacardi White Rum, says Hard Rock Cafe.
So, beat the heat with Grape, Orange Rum, Green Apple Mojito, Bell Pepper Mojito and other wacky flavours at HRC Pune till May 20.
Try their seasonal refereshers like the Mango and Watermelon Mojito or for an exotic twist try their subtle Red Sweet Guava Mojito.