I am in complete awe of Chinese food. Of course, Indian food also remains in my all-time favourite list, but Chinese cuisines manage to engage most of my appetition for food.

My most-favoured Chinese dish would be Chilli Garlic veggies in Oyster Sauce. My love for Chinese exceeds to such an extent that the restaurants that I mostly prefer eating already know my menu.

I mostly eat out in Mainland China. I love the place and even they know my food preferences. So they would just get them for me with no questions asked. 

Italian is my second favourite cuisine. One of my other favourite eateries is Marriott. The Italian that they serve there is fabulous. After that comes Indian food, and the usual homemade dishes like Baingan ka Bharta or Bhindi ki Sabjee stays my subject of love.

I like going to Maratha Spice, as I simply love the place and the ambience, apart from what they serve on the menu. They serve a kind of chicken wrapped in leaves which I quite relish.

When I am out travelling cross-country, I usually opt for Chinese dishes or Italian pastas. When at home, it is homemade that I crave for, although my work keeps me away from home for most of the times.